Ebooks Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined
Description Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined
Time-honored cocktails like the New York Sour and the Sidecar were born during the era of Prohibition, the blessedly bygone social experiment that turned drinking into an underground adventure. In those days, hard beverage options were usually made with homemade hooch and flavorings of dubious origin and quality. Thankfully, a cocktail renaissance has emerged in many of today's bars, where inventive drinks showcase both the artistry and craft of bartending. At their moody and atmospheric West Village bar-restaurant Employees Only, master mixologists Jason Kosmas and Dushan Zaric can regale you with colorful tales of cocktail origins--or just pour you a mean drink. In Speakeasy, Kosmas and Zaric take their inspiration from traditional favorites, then use the finest spirits, the freshest ingredients, and a good measure of reverence for their craft to elevate the mixed drink to artisanal status. More than 80 imaginative libations that riff on the classics are showcased in this one-of-a-kind collection. Recipes emphasize fresh fruits and herbs, homemade syrups and infusions, and a careful balancing of flavors, with a mind toward seasonality. A Ginger Smash is offered in four different versions: kumquat, pineapple, pear, or cranberry, depending on the time of year. The Millionaire becomes the Billionaire with the addition of homemade grenadine and 107-proof bourbon. And the South Side becomes the West Side by replacing the gin with sun-kissed Meyer lemon-infused vodka. With the specter of Prohibition firmly in the past, Speakeasy shares recipes for the choicest potent potables, reimagining the finest drinks of yesterday for today's thirsty imbibers.
Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined ebooks
Speakeasy: The Employees Only Guide to Classic Cocktails ~ "Dushan Zaric and Jason Kosmas, the handsome mixologists behind NYC’s famed Employees Only bar/resto, keep it classy in their new book of cocktails, Speakeasy. Their recipes for a perfect dry martini, mai tai, and/or Pimm’s Cup make it a party must-have." —DailyCandy, The Best New Fall Cookbooks, 11/12/10
Speakeasy: The Employees Only Guide to Classic Cocktails ~ Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined - Ebook written by Jason Kosmas, Dushan Zaric. Read this book using Google Play Books app on your PC, android, iOS devices. Download for offline reading, highlight, bookmark or take notes while you read Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined.
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Speakeasy The Employees Only Guide To Classic Cocktails ~ speakeasy the employees only guide to classic cocktails reimagined Nov 14, 2020 Posted By John Grisham Public Library TEXT ID 86693754 Online PDF Ebook Epub Library good measure of reverence for their craft to elevate the mixed drink to artisanal status jan 17 2017 speakeasy the employees only guide to classic cocktails reimagined
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Speakeasy: The Employees Only Guide to Classic Cocktails ~ The Employees Only Guide to Classic Cocktails Reimagined --This text refers to an alternate kindle_edition edition. About the Author JASON KOSMAS and DUSHAN ZARIC first became a team at Soho's Pravda, where they were at the forefront of the Martini craze that swept the late 1990s.
Speakeasy The Employees Only Guide To Classic Cocktails ~ speakeasy the employees only guide to classic cocktails reimagined Oct 24, 2020 Posted By Alistair MacLean Library TEXT ID b661d310 Online PDF Ebook Epub Library were at the forefront of the martini craze that swept the late 1990s they opened employees only along with three other owners in 2004 together the two have also formed
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Speakeasy The Employees Only Guide To Classic Cocktails ~ speakeasy the employees only guide to classic cocktails reimagined Nov 14, 2020 Posted By Michael Crichton Media TEXT ID 46631037 Online PDF Ebook Epub Library beyond 150 rediscovered recipes and the with a new introduction and 66 new recipes 101 whisky du maste dricka innan du dor 2014 2015 whisky mat malt och mat fran
Speakeasy: The Employees Only Guide to Classic Cocktails ~ Speakeasy (Hardcover) The Employees Only Guide to Classic Cocktails Reimagined. By Jason Kosmas, Dushan Zaric. Ten Speed Press, 9781580082532, 176pp. Publication Date: October 12, 2010
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Speakeasy: The Employees Only Guide to Classic Cocktails ~ “[Employees Only] co-owners Dushan Zaric and Jason Kosmas reveal their tasty recipes and mixology secrets in the innovative cocktail cookbook Speakeasy.” —Liquor, 10/11/10 “Kosmas and Zaric (You Didn't Hear It from Us), owners of Employees Only, a not-so-hidden take on a Manhattan speakeasy, offer instruction on recreating classic .
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